Start of the strawberry season

The KÖLLA Group was able to start the season with Italian strawberries earlier than usual, so that the first significant quantities could already be marketed in Germany at the end of February. Benefiting from the …

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KÖLLA is ready for the next generation

On 25.01.2021, Florian Walther and Benedikt Wetterau were appointed to the management board of KÖLLA GmbH & Co. KG. Florian Walther will take over the operational part of the business from Georg Hoffmann. Benedikt Wetterau will …

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Sostenibilidad – Reducción de 1,3 millones de separadores de espuma en los envases de uva en los últimos 2 años.

KÖLLA cree en la importancia de los materiales sostenibles y quiere ayudar a implementarlos de manera activa y consistente. «Desde 2017, hemos estado trabajando en un concepto para nuestras uvas de referencia. El envasado de …

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Do you know Frillice?

The frizzy exterior of the frisée lettuce, and the crunchy texture of iceberg lettuce are combined in one product. This lettuce has a relatively long shelf life and the leaves are particularly tasty. Frillice lettuce …

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OTELLO on its great journey

OTELLO quality gets around…. that is proven by our first 1,650 boxes of OTELLO Navelinas. The first container packed with delicious Spanish Navelinas in 15kg of OTELLO wooden boxes is on its way to Dubai. …

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Best quality oranges

KÖLLA and Lasarte;  An exclusive partnership in Germany spanning 10 years, KÖLLA has successfully marketed premium table orange and freshly squeezed juicing oranges. This year’s harvest is «amazing», as the ‘Boss’ José Maria from Lasarte impressively …

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NUTS & DRIED FRUIT Dried mulberries – the new superfood?

The KÖLLA Group will again be focussing strongly on nuts and dried fruits in order to make targeted use of its procurement competence in this product category. Moreover, this segment already played a central role …

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As a platinum sponsor at the «a little different» DOGK 2020

The decision to be a platinum sponsor for the 5th time at the most important German networking event was made in a «different» time. KÖLLA would not be KÖLLA if it were not possible to …

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Todo sobre KÖLLA uvas

Europa suministra sus propias uvas durante aproximadamente 15-18 semanas al año, mientras que ultramar suministra las otras 36-40 semanas. «Estamos en el corazón de la temporada europea, en noviembre haremos el cambio a las uvas …

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The KÖLLA offspring never lets up

Two successful weeks lie behind Estefania Tornero, Sales Manager Spain at KÖLLA Düsseldorf and Felix Negri, Sales Manager Italy at KÖLLA Bolzano. Their efforts were crowned with the award of the DFHV “Fruit Trade Expert” …

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